5 SIMPLE TECHNIQUES FOR FINE DINING I TRONDHEIM

5 Simple Techniques For Fine dining i Trondheim

This just one star restaurant has good foodstuff but way above priced. The bread and bread to take residence counted as two programs. The blue berry tartlet and canelle (all a person bite) counted as two courses.Lokalene som uten tvil er Norges mest spektakulære og er en stor opplevelse i seg selv. Begge endeveggene domineres av et enormt kunstver

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